version FRANÇAISESavor, Taste and Flavor set out a journey together through a land of Gourmet Delights. Join Myriam on a culinary adventure where her recipes blend together aromas and scents with a touch of unexpected.Thym Orange Yaourt Vanilla Milk Eggs Garlic Rose Ginger Cinnamon Cumin Mint Rosemary Lavender Basil Coconut Kitchen tools My recipes My menus Boutique Glossary About Myriam Credits Caramel basic method Salted butter caramel Ganache: the base of all bases for all things chocolate! Orange off with the skin! Mint: snipping it is a cinch!
A collection of recipes arranged by savor.
A practical, casual and fun visit to my kitchen. Take a look inside
and browse through my menu ideas, my kitchen tools and pantry
essentials, my online boutique featuring my favorite picks - cookbooks
and more… as well as tips and techniques and how-to videos.
and browse through my menu ideas, my kitchen tools and pantry
essentials, my online boutique featuring my favorite picks - cookbooks
and more… as well as tips and techniques and how-to videos.
A team of choice gourmets:
| Myriam de Solages - Founder of savorandflavor Recipe creator, concept designer and producer |
| Maja Bialon Design and Animation www.majab.com |
| Anna Ladecka Illustration www.annaladecka.com |
| Yvan van Keer Video and Animation |
| Artur Kurek Programming www.mate.pl |
| Gisele Jaffre Grabowsky Translation to English www.adlitteram.us |