version FRANÇAISESavor, Taste and Flavor set out a journey together through a land of Gourmet Delights. Join Myriam on a culinary adventure where her recipes blend together aromas and scents with a touch of unexpected.Thym Orange Yaourt Vanilla Milk Eggs Garlic Rose Ginger Cinnamon Cumin Mint Rosemary Lavender Basil Coconut Kitchen tools My recipes My menus Boutique Glossary About Myriam Credits Caramel basic method Salted butter caramel Ganache: the base of all bases for all things chocolate! Orange off with the skin! Mint: snipping it is a cinch!
Dernieres Recettes
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Ginger  |
publiée le 10 Mars à 05h09. Simple,
quick,
sophisticated.
In a word,
the one recipe we all need! |
Ginger |
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Ginger |
publiée le 10 Mars à 05h10. A fall dish,
simple, and
comforting.
A tasty hen
for a melt-in-your-mouth dish. |
Ginger |
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Yoghurt  |
publiée le 7 Décembre à 04h22. This is a very easy recipe…
Set this dish on the table to accompany mixed grilled vegetables
- a staple along the Mediterranean shores:
zucchini, eggplant, tomatoes, bell peppers, green asparagus, etc. |
Yoghurt |
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Milk  |
publiée le 1 Mars à 12h41. A great classic of the French culinary heritage…
We just can’t get enough! |
Milk |
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Lemon  |
publiée le 7 Mai à 02h02. Yet another “classic,”
original and fragrant, and
ready in no time at all! |
Lemon |
