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Ginger

vanilla ice-cream topped with crumbled toasted spice bread

Toast the slices of spice bread in a hot oven.

When crunchy,
Crumble coarsely
Over a scoop of vanilla ice-cream.

- Toasting brings out the many flavors of the spice bread!

Wouldn’t you agree
that, in life,
simpler often means better?

5 min very easy

➢ Pain d’épices:
also known as spice bread, or
French gingerbread
➢ Vanilla ice-cream